The range of Mexico’s bold flavors stretches across the country from coast to coast. Our neighbors to the South boast some of the world’s best foodie destinations, and if you weren’t already considering Mexico for your next fulfilling getaway, these savory spots will have you locking in your reservation.
The Baja Peninsula’s claim to culinary fame lies in the bounty of its surrounding seas. Fish tacos were invented in this area, and as a vacationer’s paradise, Los Cabos boasts numerous restaurants for savoring this delectable dish.
Recommended: Holiday Greetings from Los Cabos
This favorite destination serves up delicious local cuisine, such as sopa de lima (lime soup), pibil (slow roasted chicken or pork wrapped in banana leaves), and tamales (flavorful masa wrapped and steamed in dried corn husks).
This serene, beachside resort area is known for its all-inclusive gems, and one of the many benefits of the sea being right outside your room is the fresh seafood that’s caught and prepared fresh daily. Make sure to give the ceviche a taste.
Recommended: Best All-Inclusive Resorts in Mexico
Mexico is the birthplace of tequila, and the best place to try this tasty drink is right along Mexico’s Pacific Coast. Take a day tour from Puerto Vallarta to the Blue Agave fields, which usually includes an authentic tequila tasting.
Craving authentic Mexican food yet? Call you travel agent today to start planning your trip to Mexico, and get ready to find your new favorite flavor.